MNG00440 - Introduction to Tourism and Hospitality ManagementInformation for students studying in 2013

Please contact the School of Tourism & Hospitality Management to confirm details prior to acting on this information.

Unit Description

Examines managing in organisations, particularly tourism and hospitality organisations, through the application of management concepts and competencies. The unit is designed around a conceptual model and includes case study analysis and real-life circumstances to develop skill in evaluating for intended management outcomes. Students require access to a computer and the Internet as this unit has on-line resources and optional virtual classrooms.

Availability


Distance Education	Session 1
Distance Education (Online)	Unavailable
Lismore	Session 1
Coffs Harbour	Session 1
Gold Coast Southern Cross Drive, Bilinga	Session 1
Tweed Heads - SCU Lakeside Caloola Drive, Tweed Heads	Unavailable
Tweed Heads - SCU Riverside Brett Street, Tweed Heads	Unavailable

Note: the availability of this unit (displayed above) is provided as a guide only and may not represent the most current information available. Please refer to the official Schedule of Units and/or contact the relevant School before acting on this information.

Unit Type	Undergraduate
School	School of Tourism & Hospitality Management

Fee Information: Commencing 2013 - UNDERGRADUATE Commonwealth Supported only.

Student Contribution Band

Band 3

Credit Points per unit

For fee information for pre-2009, pre-2010, 2010, 2011, 2012 and 2013 students please check the Student Contribution Amounts.
For POSTGRADUATE or UNDERGRADUATE full fee paying courses please check Domestic Postgraduate Fees OR Domestic Undergraduate Fees.

Anti-requisites

MNG10247 - Managing Organisations

Part of Course

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