Associate Professor Adele Wessell
BA(Hons)(UNSW), PhD(UNSW), GradCertHEd(L&T)
Adele is the Bachelor of Arts Course Coordinator in the School of Arts and Social Sciences, School Director of Community Engagement and Associate Professor in History. Her research is in the field of food history and she is one of the convenors of the Regional Food Network Australasian Food Studies Network and co-editor of Locale: Pacific Journal of Regional Food Studies.
Adele supervises a number of higher degree research students and teaches mainly in Australian History, Community History and community engagement projects.