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Unit of Study HOSP2006 Revenue and Yield Management for Tourism and Hospitality (2024)

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Unit Snapshot


Learning outcomes

Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.

On completion of this unit, students should be able to:

Demonstrate knowledge of the principles and practices of Revenue and Yield Management.

Identify and critically analyse the key elements of revenue and yield management and how they impact both guest satisfaction and profitability

Demonstrate the capability to analyse revenue management data and make appropriate recommendations.

Demonstrate the knowledge and skills to reflect upon the challenges of implementing a revenue management culture.

Teaching and assessment

Teaching method
Tutorial 3 hours (Weekly)
Assessment
Quiz30%
Report40%
Presentation30%

Teaching method
Tutorial 3 hours (Weekly)
Assessment
Quiz30%
Report40%
Presentation30%

Teaching method
Tutorial 3 hours (Weekly)
Assessment
Quiz30%
Report40%
Presentation30%

Prescribed learning resources

Prescribed Texts
  • No prescribed texts.
Prescribed Resources/Equipment
  • Hotel Operations, Tactics and Strategy (HOTS) simulation program, HOTS background information and user guide.

Prescribed Texts
  • Prescribed text information is not currently available.
Prescribed Resources/Equipment
  • Prescribed resources/equipment information is not currently available.

Prescribed Texts
  • Prescribed text information is not currently available.
Prescribed Resources/Equipment
  • Prescribed resources/equipment information is not currently available.

Prescribed Learning Resources may change in future Teaching Periods.

Fee information

Domestic

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